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| Rhus coriaria plant |
Sumac (Rhus coriaria) is a traditional spice plant valued for its distinctive sour, lemon-like flavour. It produces clusters of reddish fruits that can be dried and processed into sumac spice. For Kashmir, Rhus coriaria is an interesting plant to explore as a specialty crop, particularly for diversification, value-added food products and botanical conservation.
The sumac plant is a deciduous shrub or small tree belonging to the Anacardiaceae family. It produces pinnate leaves, small flowers and dense clusters of fruits that become reddish as they mature. The fruit clusters are the most commercially interesting part of the plant because they can be harvested, dried and ground into a culinary spice.
Availability : Berries/Seeds
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