Dandelion roots tea sale in India

Dandelion/Burdock Tea

Himalayan Herbal tea

Herbal tea, or tisane, is any beverage made from the infusion or decoction of herbs, spices, or other plant material in hot water, and usually does not contain caffeine. In traditional medicine, the fruits, seeds, roots, and leaves of burdock have been used as decoctions or teas for a wide range of ailments including colds, catarrh, gout, rheumatism, stomach ailments, prostate troubles, liver problems, cancers, and as a diuretic, diaphoretic and laxative. It has even been promoted as an aphrodisiac.

Externally, it has been used for various skin problems. Made from Kashmir himalayan herbs, fruits, seeds, or roots steeped in hot water, herbal teas have lower concentrations of antioxidants than green, white, black, and long teas. Their chemical compositions vary widely depending on the plant used. Varieties include Burdock roots tea, Dandelion roots tea, sage, howthorn, ginkgo biloba, ginseng, hibiscus, jasmine, rosehip, mint, rooibos (red tea), chamomile, and echinacea.

Unlimited research has been done on the health benefits of herbal teas. Today, burdock root is used in oncology for its cancer-curing properties, particularly in Russia and India. Many herbalists say burdock root can stop cancer cells from metastasizing. Preliminary research has demonstrated that burdock root has certain protective properties that

Availability :

Dandelion Root tea (Roasted 60 grams, 2 grams per day for 30 days ) Rs. 3500.00
Burdock roots tea (Roasted 60 grams, 2 grams per day for 30 days ) Rs. 3500.00

More Details: 
The Jammu and Kashmir Medicinal Plants Introduction Centre 
POB: 667 GPO Srinagar SGR J&K 190001
Ph: 09858986794/01933-223705
e-mail: jkmpic@gmail.com
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