Scientific research has shown that drinking persimmon leaf tea promotes a healthy metabolism. Rutin aids in softening the blood choline tube, which prevents arteriosclerosis. Flavonoids aid in lowering blood pressure and increase blood flow.
Combination of Mulberry- Morus alba var. and Persimmon Leaves gives this tea its distinct ability to lower blood sugar.
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| Persimmon herbal tea |
The benefits of persimmon leaf tea are well known. Its long term consumption has been shown to reduce histamine levels, high blood pressure, high blood lipids and fatty lipid cells. It aids in the prevention of allergies, arteriosclerosis and coronary heart disease. It improves circulation and generates interferons, which strengthen the immune system to resist cancer, influenza and viruses. According to Japan’s “Longevity” magazine, drinking persimmon leaf tea can prevent melanoma. It is also believed to support weight loss due to natural metabolism support and reduction in water retention.
It contains rutin, choline carotenoids, amino acids, flavonoids, magnesium (Mg), manganese (Mn), titanium (Ti), calcium (Ca), phosphorous (P), and more. Analysis has shown persimmon leaf tea contains extraordinary amounts of vitamins, particularly vitamin C.
Available in 120 grams pkt (30 days supply)
More info: jkmpic@gmail.com
Mob: 09858986794
Ph: 01933-223705
