Sage-Salvia cashmiriana leaves, plants ,seeds for sale

Sage is a native of Mediterranean area. It grows wild in the Dalmatian region of Yugoslavia. It is cultivated in Yugoslavia, Italy, Albania, Pakistan, Turkey, Portugal, Spain, Cyprus, England, Canada and USA.In Kashmir, it is sparingly cultivated in Gilgat, Muzaffarabad..

Sage thrives well in rich clayey and loamy soil. A hot and dry climate is not suitable for its cultivation

Uses : Sage is used in the culinary preparation in the West. The taste is fragrant, spicy, warm, astringent and a little bitter. It is used for flavouring meat and fish dishes and for poultry stuffing. Fresh sage leaves are used in salads and sandwiches.
 

Sage-Salvia Cashmiriana leaves for hair has been proven to boost hair growth. It soaks up excess oil and makes dirty hair look fresh. It helps in reversing hair loss problems, promoting hair growth, and strengthening hair for better manageability and shine. Clary sage Leaves  speeds up hair growth and prevents premature balding. If you are wondering about clary sage oil uses in your daily lifestyle, then read this article to find out its uses in aromatherapy, in preventing hair loss, and some simple at-home remedies as well.

The  sage leaves  is valuable for conditions such as:
Digestive Disorders, Female Complaints, Acne, Boils, Hair Loss, Skin Wrinkles, Excess Sebum,  Hair Loss,Natural Hair Products, Female Baldness, Shine your Hair,Split Ends, Dandruf, Male Pattern Baldness

The leaves and oil is an antispasmodic, bactericidal, carminative, antiseptic, deodorant, euphoric, sedative, and nervine tonic. As you can see, sage has many valuable uses in the field of natural medicine, but, interestingly enough, many of its traditional uses are for skin disorders. This is the reason why sage can play a large role in your natural hair loss program.

Sage leaves
Price: 550/-50 grams/pkt
(Other pkts: 100, 200, 500 grams
Sage Oil: 1 Ltr. 9500/-
Planting material are also available

JKMedicinal Plants Introduction Centre-JKMPIC
POB: 667 GPO Srinagar SGR JK 190001
Ph: 09858986794, 01933-223705
e-mail: jkmpic@gmail.com
home: http://jkmpic.blogspot.com

Medicinal use of Phytolacca acinosa

Medicinal use of  Phytolacca acinosa : The root is antiasthmatic, antibacterial, antidote, antifungal, antitussive, diuretic, expectorant, laxative and vermifuge. The plant has an interesting chemistry and it is currently (1995) being investigated as a potential anti-AIDS drug. It contains potent anti-inflammatory agents, antiviral proteins and substances that affect cell division. These compounds are toxic to many disease-causing organisms, including the water snails that cause schistosomiasis. The root is used internally in the treatment of urinary disorders, nephritis, oedema and abdominal distension. Externally, it is used to treat boils, carbuncles and sores. The roots are harvested in the autumn and dried for later use. All parts of the plant are toxic, this remedy should be used with caution and preferably under the supervision of a qualified practitioner.

Description of the plant:

Plant : Perennial
Height : 150 cm (5 feet)
Flovering : July to August

Habitat of the herb : Valleys, hillsides, forest understories, forest margins and roadsides at elevations of 500 - 3400 metres. It is also found in cultivated land houses, moist fertile lands and as a weed.

Edible parts of Phytolacca acinosa : Leaves - they must be cooked, and are then used as a spinach. Only the young leaves should be used since the leaves become toxic with age. The young shoots are used as an asparagus substitute. They have an excellent flavour. Root - cooked. Must be leeched first. Only the white root of the white flowered form (if it exists!) should be eaten. See notes above.

Other uses of the herb : A red ink is obtained from the fruit.

Propagation of  Phytolacca acinosa : Seed - sow autumn or spring in a cold frame. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. If you have sufficient seed, it might be worthwhile trying an outdoor sowing in a seed bed in early spring. Grow the plants on in the seedbed for their first year and plant them out the following spring. Division in March or October. Use a sharp spade or knife to divide the rootstock, making sure that each section has at least one growth bud. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Cultivation of the herb : Valleys, hillsides, forest understories, forest margins and roadsides at elevations of 500 - 3400 metres. It is also found in cultivated land houses, moist fertile lands and as a weed.

Known hazards of  Phytolacca acinosa : The leaves are poisonous. They are said to be safe to eat when young, the toxins developing as they grow older. According to another report it is only a form with reddish purple flowers and a purple root that is poisonous.

For more details about planting material:-
Jammu and Kashmir Medicinal Plants Introduction Centre-JKMPIC
Mailing address: PO Box 667 Srinagar SGR J&K- 190001
Ph: 01933-223705
Call us: 09858986794
e.mail:jkmpi
web: http://chenabindustries.blogspot.com

Medicinal use of Phytolacca acinosa

Medicinal use of  Phytolacca acinosa : The root is antiasthmatic, antibacterial, antidote, antifungal, antitussive, diuretic, expectorant, laxative and vermifuge. The plant has an interesting chemistry and it is currently (1995) being investigated as a potential anti-AIDS drug. It contains potent anti-inflammatory agents, antiviral proteins and substances that affect cell division. These compounds are toxic to many disease-causing organisms, including the water snails that cause schistosomiasis. The root is used internally in the treatment of urinary disorders, nephritis, oedema and abdominal distension. Externally, it is used to treat boils, carbuncles and sores. The roots are harvested in the autumn and dried for later use. All parts of the plant are toxic, this remedy should be used with caution and preferably under the supervision of a qualified practitioner.

Description of the plant:

Plant : Perennial
Height : 150 cm (5 feet)
Flovering : July to August

Habitat of the herb : Valleys, hillsides, forest understories, forest margins and roadsides at elevations of 500 - 3400 metres. It is also found in cultivated land houses, moist fertile lands and as a weed.

Edible parts of Phytolacca acinosa : Leaves - they must be cooked, and are then used as a spinach. Only the young leaves should be used since the leaves become toxic with age. The young shoots are used as an asparagus substitute. They have an excellent flavour. Root - cooked. Must be leeched first. Only the white root of the white flowered form (if it exists!) should be eaten. See notes above.

Other uses of the herb : A red ink is obtained from the fruit.

Propagation of  Phytolacca acinosa : Seed - sow autumn or spring in a cold frame. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. If you have sufficient seed, it might be worthwhile trying an outdoor sowing in a seed bed in early spring. Grow the plants on in the seedbed for their first year and plant them out the following spring. Division in March or October. Use a sharp spade or knife to divide the rootstock, making sure that each section has at least one growth bud. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Cultivation of the herb : Valleys, hillsides, forest understories, forest margins and roadsides at elevations of 500 - 3400 metres. It is also found in cultivated land houses, moist fertile lands and as a weed.

Known hazards of  Phytolacca acinosa : The leaves are poisonous. They are said to be safe to eat when young, the toxins developing as they grow older. According to another report it is only a form with reddish purple flowers and a purple root that is poisonous.

For more details about planting material:-

JK Medicinal Plants Introduction Centre

Ist Street, Shaheed-e-Azeemat Road, Nambalbal, Pampore PPR J&K 192121

Mailing address: PO Box 667 Srinagar SGR J&K- 190001

Ph: 01933-223705

Call us: 09858986794

e.mail: jkmpic@gmail.com, jkmpic@yahoo.in

web: http://jkmpic.blogspot.com

Saw Palmetto-Serenoa repens seedlings available

Saw Palmetto-Serenoa repens seedlings available

Jammu and Kashmir Medicinal Plants Introduction Centre is one of the premier  Agriculture, Horticulture & Floriculture based institution involved in production, development, introduction, trading and manufacturing exporting of RAW HERBS, FRUITS, SPICES, Plant Leaves, Fruit, Medicinal Plants, Vegetable seeds from Kashmir.

Oak-Quercus robur Colchicum Luteum,Saffron Bulbs (Crocus sativus Linn), Marijuana-Cannabis indica, Hawthorn berries/seeds(Crataegus oxycantha), Clary Sage (Salvia sclarea), Celosia Linn, Pyrethrum, Malus communis, Prunus armeniaca, Prunus serotina, Cedrus deodar, Aeaxulus indica Colebr, Capsicum annum, Ginkgo biloba Seeds,Wild Cherry, Sweet Cherry, Pomengranate , Sweet Appricort, Apple, Kewi, Plum,Lukat, Peach, Almond, Walnut Grapes, Sweet Chestnut, Ginkgo biloba plants, Althaea officinalis, cypress cashmiriana seeds,Ceratonia siliqua,Viola serpentine cashmiriana (Bunafsha), Dioscorea deltoidea, Saussurea costus cashmiriana, Gladiolus bulbs ,Saw Palmetto (Serenoa repens), Beldona seeds, Kuth (Saussuria lappa) etc. etc.

Plants/Seeds are available at:
Jammu and Kashmir Medicinal Plants Introduction Centre
Ist Street, Shaheed-e-Azeemat Road, Nambalbal, Pampore PPR J&K 192121
Mailing address: PO Box 667 Srinagar SGR J&K- 190001
Ph: 01933-223705
Call us: 09858986794
e.mail: jkmpic@gmail.com
web: http://jkmpic.blogspot.com

Saffron Multiplication Seed Corms nursery set up at Kashmir

Jammu and Kashmir Medicinal Plants Introduction Centre,  has setup a first of its kind Saffron Multiplication Seed Corms (SMSC) Nursery over 5 hectares of land at Seed Multiplication Centre  in Kashmir. The Saffron nursery was inspected by Minister for Agriculture along with Chairperson Jammu and Kashmir Medicinal Plants Introduction Centre Sheikh Gulzaar. An official statement said that the nursery has been developed on scientific basis over an area of 5 hectares and 3000 kg of Healthy fifth calibar Saffron  corms planted in it that would in turn produce three times more Saffron seed corms for its  distribution among Saffron farmers under saffron Mission. The Jammu and Kashmir Medicinal Plants Introduction Centre  has adopted two technologies in the nursery for seed multiplication of Saffron Seed corms, one is traditional which is mainly used in Kareves of Pampore and second is Spanish technology. 

More details can be obtained from:-

JK Medicinal Plants Introduction Centre-(R&D)

Mob: 09858986794
Ph: 01933-223705

e.mail: jkmpic@gmail.com
web: http://jkmpic.blogspot.com