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Tuesday, November 26, 2024

Exploring Sweet Chestnut Trees in Kashmir: A Hidden Gem of Nature

Sweet chestnut trees (Castanea sativa), commonly found in temperate regions of Europe and parts of Asia, are not native to Kashmir but can be grown in similar climatic conditions.

Kashmir’s environment, with its temperate climate, could theoretically support sweet chestnut cultivation. However, the region is more famous for its indigenous trees like walnut (Juglans regia), chinar (Platanus orientalis), and various species of fruit trees such as apples and cherries.

If you’re interested in growing sweet chestnuts in Kashmir, it would require suitable soil (well-drained, slightly acidic), proper sunlight, and space as these trees can grow large. They produce edible nuts that are nutritious and used in various culinary traditions.

Let me know if you need more specific guidance or information about their potential cultivation in Kashmir!

Availability; Planting material
WhatsApp: 9858986794
Ph: 01933-223705
e-mail: jkmpic@gmail.com

Monday, November 25, 2024

Cydonia oblonga-Quince fruit plant seeds

Quince fruit seeds benefits

Quince seeds and fruit may alleviate various allergy symptoms by suppressing the activity of certain immune cells responsible for allergic reactions. Primary research also found that Quince seeds may prevent and treat artificially induced allergic dermatitis. Quince seeds are rich in antioxidants.

A quince apple-Cydonia oblonga is actually a combination of two distinct fruits: quince and apple. Although they're different, they share some similarities.

Quince: Quince is a yellow, pear-shaped fruit that is quite hard and astringent when raw. It's rarely eaten raw but becomes sweet and aromatic when cooked. Quince is often used in jams, jellies, and desserts due to its high pectin content.

Apple: Apples are one of the most popular fruits, known for their crisp texture and sweet-tart flavor. They come in various varieties and can be eaten raw or used in cooking and baking.

Quince is a nutrient-rich fruit with a variety of health benefits. Here are some of the key benefits:

Rich in Nutrients: Quince is a good source of vitamins and minerals, particularly vitamin C, dietary fiber, and potassium. It also contains smaller amounts of vitamins A, B-complex (like B6, riboflavin, and thiamine), and minerals such as copper and iron.

High in Antioxidants: Quince is packed with antioxidants, including phenolic compounds and flavonoids. These help combat oxidative stress in the body, reducing the risk of chronic diseases and supporting overall health.

Supports Digestive Health: The dietary fiber in quince aids in digestion and helps prevent constipation. It can also have a soothing effect on the digestive tract, making it beneficial for conditions like gastritis and ulcers.

Anti-Inflammatory Properties: Quince has natural anti-inflammatory properties, which can help reduce inflammation in the body. This may be particularly useful for conditions like arthritis.

Boosts Immune System: The high vitamin C content in quince strengthens the immune system, helping the body fight off infections and illnesses.

May Aid in Weight Loss: Being low in calories and high in fiber, quince can help with weight management by promoting a feeling of fullness and reducing overall calorie intake.

Improves Skin Health: The antioxidants and vitamins in quince can promote healthy skin by reducing oxidative damage and supporting collagen production, which helps maintain skin elasticity.

Potential Cardiovascular Benefits: The potassium in quince helps regulate blood pressure, and its antioxidants may help protect the heart by reducing the risk of atherosclerosis.

Availability:  Tree/seed/fruit & leaf
WhatsApp: 9858986794
Ph: 01933-223705
e-mail: jkmpic@gmail.com

Friday, November 8, 2024

The Best Herbs to Cultivate in Kashmir’s Unique Climate



The Jammu and Kashmir Medicinal Plants Introduction Centre-JKMPIC, is a pioneer institution in pvt. sectorr  to start cultivation of important indigenous medicinal plants and introduce many from other parts of the world. A preliminary study on cultivation of medicinal plants in Jammu and Kashmir was from this institution. The medicinal plant garden created, grown and nurtured by JKMPIC around its unit complex contains Kashmir’s largest privately owned collection of medicinal plants, spanning over 200 varieties, including rare and endemic medicinal plants.

The garden is a treasure of herbal remedies that have been used for thousands of years by our ancestors for healing, health and beauty. All plants in the garden are carefully conserved for future generations further, a tissue culture lab. Established within the medicinal plant garden propagates and distributes rare medicinal plants as a further conservation effort. The plant introduction centre also nestled within the garden carries out advanced plant study into the medicinal plants in the garden, researching and validating their traditional uses.
Availability of planting material, tree saplings, herb seed, flower seeds, fruit plants, creepers & climbers, medicinal herbs, herbal roots, crude drugs, bulbs, tree bark, herbal tea, corms, rhizomes, stem tubers & root tubers, aromatic plants.
WhatsApp/Telegram Kashmir : 9858986794
Ph: 01933-223705
e-mail: jkmpic@gmail.com