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Friday, April 14, 2023

Peony roots for sale

Peony plant roots
Peony (Paeonia lactiflora-Paeonia officinalis) is an herb. The roots are commonly used in Traditional Chinese Medicine (TCM) for many purposes.

Peony might block chemicals that can cause pain and swelling. It might also prevent blood clotting, kill cancer cells, and act as an antioxidant. Peony is sometimes called red peony and white peony. This refers to the color of the processed root, not the color of the flowers.

People use peony for 

People use peony for menstrual cramps, aging skincoughepilepsypsoriasis, and many other conditions, but there is no good scientific evidence to support these uses.

Availability :Plant/Roots
WhatsApp/Mob. 9858986794
Ph: 01933-223705
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Tuesday, April 4, 2023

Asia's Rejuvenating Goji berry

There are parts of northwestern China that are endowed with a different kind of wealth. The people of the Ningxia region, in the shadow of the Liupan mountain range along the Yellow River, have been cultivating Asia's favorite berry for centuries.
The small, bi-shaped berry found here is called 'Red Diamond' or 'Lal Hera'. It is believed to have anti-aging powers and has therefore gained new global status as a superfood.

But to the people of China, who have been using it medicinally since around the third century, it is simply goji berry or wolfberry.

Availability: Gojiberry seed/planting material
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Ph: 01933-223705
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Sunday, April 2, 2023

Food processing industries in Kashmir

Jam, Jelly, Juice & squash are made from fruits and these are food items. This foodprocessing industry has thus far developed as a demand – based industry and hence only about 1.5 percent of fruits of the country is processed so far. If promoted as a local resource based industry its growth may be much larger especially because of fast increase in export. 

India is second to only Brazil in fruit production. In fruit and vegetable production India can boast of not only the quantity but also variety. Besides, the country is get to exploit large part of horticultural land in the form of hill slopes. Transport, storage and processing are the needs for fruit and vegetable, production in the country. At present about 40 percent of Indian horticultural produces go waste due to lack of these facilities. Fruits can be processed to produce juice squash Jam, Jelly and Marmalades. Jam jelly making is simply a profitable business. 

In addition, you can initiate the business as a small scale with low capital investment. Food processing industry has started receiving a great deal of attention from the policy makers. The current industrial policy in food processing is also favourable for food processing industry. India is the 2nd largest producer of fruits and vegetables in the world, and the food processing sector in the country is expected to double in the next decade. 

The ever-growing consumer demands have opened up huge investment opportunities for foreign and private entities in the food processing industry currently. Generally, jam and jelly from almost every type of fruit and some vegetables. 

Fruit jam contains rich fruit pulp and available in quince, apple, blackberry, blueberry, kiwi, apricot, sea buckthorn, gojiberry, mulberry, elderberry, cherry, mixed fruit, pineapple and orange flavors. Jelly is a clear, bright mixture made from fruit juice, sugar and sometimes pectin. Generally, people use jelly and jam as the bread spread and as a filling for some cakes and cookies. 

Availability : Plant/Fruit Jam/Seeds and other materials
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Saturday, March 25, 2023

Melia azedarach seeds of Kashmir,India

Melia azedarach, commonly known by many names, including chinaberry tree Pride of India bead-tree, Cape lilac syringa berrytree Persian lilac and Cashmerian berry,vilayati neem.
Chinaberry plants Kashmir
Availability : Seeds
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Ph: 01933-223705

Wednesday, March 15, 2023

Natural treatment for lymphatic

These herbs were considered “blood purifiers”, as lymphatic herbs have an ability to move lymph and can increase lymphatic flow moving fluid and protein away from areas of inflammation so that fresh lymph (rich in oxygen and nutrients needed for tissue repair) can replace it.

Natural treatment for lymphatic

Burdock Root
Echinacea
Poke Root

Availability : Plant/root/seeds
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Sunday, March 12, 2023

Benefits of yarrow ?

Achillea millefolium is a widespread medicinal plant used in folk medicine to treat inflammation, pain and gastrointestinal disorders. Screening of gastroprotective 
potential against acute and chronic ulcers has shown positive correlation with its uses in folk medicinal.

Availability : Plant/Seeds
Mob/WhatsApp:9858986794, Ph:  01933-223705,e-mail: jkmpic@gmail.com

Saturday, March 11, 2023

Ammi visnaga in India

Ammi visnaga from kashmir

Ammi visnaga (bisnaga, toothpick weed or khella) belongs to the family Apiaceae and it is a herbaceous medicinal plant. It is found mainly in the Mediterranean regions and also distributed abundantly throughout the world as introduced species. Many times, Ammi visnaga is weed as well as used in many countries as herbal medicine for different purposes. Ancient records reveal various medicinal properties of Ammi visnaga as a popular source to cure variety of different ailments.

Availability : Plant/Seeds
Mob/WhatsApp: 9858986794
Ph: 01933-223705
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The plant is used directly as a herb or as a component for production of a number of herbal medicines used in the cure of renal colic, ureteric stones, angina pectoris, the coronary vessels, cardiovascular disorders and asthma. Also it is used as a folk medicine for vitiligo and psoriasis. 

This review highlights the commonly recognized medicinal uses of  Amm visnaga, its chemistry and ethnobotanical uses and will also serve as ready reference for future research.

Tuesday, March 7, 2023

Wormwood plants for sale

Wormwood plantation in Kashmir
Wormwood (Artemisia absinthium ) is a perennial herb used in the alcoholic beverages absinthe and vermouth. The bitter-tasting plant has been used for centuries for medicinal purposes to reduce pain and swelling and to treat digestion problems, intestinal worms, and skin infections.

Availability: Plant,seed (Medicine)
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Ph: 01933-223705
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Friday, March 3, 2023

Cichorium intybus seeds Kashmir

Cichorium intybus
Common chicoryKasniCichorium intybus, is a somewhat woody, perennial herbaceous plant of the dandelion family Asteraceae, usually with bright blue flowers, rarely white or pink.Chicory, more precisely chicory root (Cichorium intybus), grows all over the world .It has been recorded in Kashmir between an altitude range of 4000-5000 metres.

Availability of Seeds and Planting Materials
Cichorium intybus seed,root & leaves

Pricing : 100 US$ : Seeds per pkt. (approx.): 5000 seeds per pacaket
Fright : 20 US$ additional

Jammu and Kashmir Medicinal Plants Introduction Centre
POB 667 GPO Srinagar SGR J&K 190001
(Indian admin. Kashmir)
Write us at : jkmpic@gmail.com
More details: http://jkmpic.blogspot.com/2017/02/kasni-seed-india.html
Mob/WhatsApp: 9858986794
Ph : +91-1933-223705

Thursday, March 2, 2023

Conium maculatum,plant,seed,roots

Hemlock is a very poisonous plant. In fact, all parts of the plant are toxic. Hemlock is most poisonous during the early stages of growth in the spring, but it is dangerous at all stages of growth. The poisons in hemlock are so deadly that people have died after eating game birds that had eaten hemlock seeds.
Hemlock is native to Europe and western Asia and was introduced into North America as an ornamental plant. It is frequently found in the US and southern Canada. Hemlock typically grows near fences, roadsides, ditches, abandoned construction sites, pastures, crops, and fields, where it can be confused with harmless plants. Accidental poisonings have occurred when people mistook the root for parsnip, leaves for parsley, or seeds for anise.
Despite serious safety concerns, hemlock leaves, root, and seeds are used to make medicine. It is used for breathing problems including bronchitis, whooping cough, and asthma; and for painful conditions including teething in children, swollen and painful joints, and cramps.
Hemlock is also used for anxiety and mania. Other uses include treatment of spasms tumors, skin infections, epilepsy, Parkinson’s disease, Sydenham’s chorea, and bladder infections.
Hemlock has also been used to reverse strychnine poisoning.
Availability :Plant,leaf,root & seeds
Mob/WhatsApp : 9858986794
Ph: 01933-223705
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Monday, February 27, 2023

Himalayan plum trees

High altitude Himalayan ha. Plums, raw contains 0 g of saturated fat and 0 mg of cholesterol per serving. 165 g of Plums, raw contains 28.05 mcg vitamin A, 15.7 mg vitamin C, 0.00 mcg vitamin D as well as 0.28 mg of iron, 9.90 mg of calcium, 259 mg of potassium. Plums, raw belong to 'Fruits and Fruit Juices' food category.

Plum trees from Kashmir


Availability : Planting material
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Ph: 01933-223705
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Wednesday, February 22, 2023

Bitter apricot oil, Walnut oil for sale

Walnut,Apricort oil from Kashmir
It acts as a great natural moisturizer. It is also a great night oil that can applied on you face and hands and left overnight to moisturize your skin and open clogged pores. 2. Apricot oil can also be used in a scrub to give you soft and glowing skin in minutes.

Availability : 250,500 & 1000 ml
WhatsApp : 9858986794
Mob: 9858986794
Ph: 01933-223705
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Saturday, February 18, 2023

Torilis japonica seeds

Torilis japonica
Synonyms: Caucalis anthriscus, Torilis anthriscus
Family: Umbelliferae

Japanese hedge parsley has been known for its medicinal properties in Chinese traditional medicine. It has been used for treating hemorrhoids, spasm, uterine tumors, fever, and dysentery.
Torilis japonica plants from Kashmir

Availability: Whole plant/seeds
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Wednesday, February 15, 2023

Parrotiopsis jacquemontiana trees Kashmir

Parrotiopsis jacquemontiana is a species of deciduous shrub or small tree in the witch hazel family, native to the western Himalayas, particularly Kashmir, Murree, Hazara, the Swat District, and Kurram (Pakistan), at altitudes from 1200 to 2800 meters.
Which hazel plants Kashmir

Availability :Plant/seeds
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Ph: 01933-223705
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Sunday, February 12, 2023

Kashmir Maple-Ginkgo biloba,China tree

Changing color of leaves before leaf fall

Chlorophyll is a chemical that gives green color to plants and when this chemical starts to disappear, we see the green leaves turning yellow, orange and red.
Ginkgo trees Kashmir


Availability : Ginkgo trees
WhatsApp: 9858986794
Ph: 01933-223705
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Wednesday, February 8, 2023

Atropa belladonna, Atropa acuminata seeds

It grows wild/ground in the Kashmir to Gilgat. It is cultivated in Pakistan, IRAN,, Italy, India, USA, Europe, it is sparingly cultivated in Gilgat, Muzaffarabad. (Azd Kashmir. A. BELLADONA introduced in Kashmir and Gilgat by Europeans which has crossed with Himalayan.
Atropa belladonna,Kashmir

Atropa belladonna/Atropa acuminata
Availability: Plant/leaf/seed/roots
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Ph: 01933-223705
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Salvia officinalis for skin and hair problems

Sage cultivation in India
Growing Salvia officinalis-Sage for profit has raised much attention during the last two decades. The crop lasts from 6 to 10 years or even more and can give products that can target different industries. Fresh and dried leaves are added in sausages, meat, fish, salads and various other foods. Moreover, the essential oil of sage is globally recognized as a respected product that is used in fragrance, cosmetic, personal hygiene and insect repellent industries. Under special handling, the plant can be harvested 2 or even 3 times a year (from the second year onwards), making it a profitable specialty crop, if the local conditions are optimum.

Sage Climate and Soil requirements
The plant is very resilient and adaptable and can thrive even in poor soil. Sage plants can grow and give an average yield in nearly all well-drained soils. They can withstand pH from 5,5 to 8. However, the best yields are often achieved in soils with a pH close to 7 and with very good drainage.

The climate is the most important restrictive factor when growing Sage. The plant originated from Southeastern Europe and prefers a Mediterranean climate, with mild winters and long summers. However, it can withstand the cold for a few days (-10oC for approximately a week). Additionally, it can thrive in altitudes up to 5000 ft. (1500 m). Common Sage flourishes in sunny locations. Salvia can also be cultivated in plateaus. The optimum soil temperature for sage is between 60º-70ºF (15-21°C).

Sage Propagation – Seeding Rate
Sage can be propagated by i) direct seeding in the field, ii)seeding in pots and then transplanting and iii) by cuttings. Propagation by seeds in an indoor protected environment begins in early spring (March) and the transplanting takes place after the last frost during spring. However, some producers transplant the seedlings in autumn. As a general rule, herb producers prefer vegetative propagation over sexual reproduction (by seeds), because this will ensure that they will have clones of the mother variety. However, Salvia officinalis and some other aromatic and medicinal plants are also propagated by seed at a large scale. Sage seeds are generally bigger compared to lavender, thyme, and basil. They will germinate easily given the proper circumstances.

Propagation by Cutting
If we intend to plant during spring, cuttings are cut 4.0-4.7 inches (10-12 cm) in the late autumn, The rooting procedure will normally last for about 5-6 months. We can pinch some leaves in the spring when the plant has grown, in order to encourage young shoots to grow and stronger flavor.

Direct Seeding
Seed - sow March/April in a greenhouse. Germination usually takes place within 2 weeks. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in early summer. In areas where the plant is towards the limits of its hardiness, it is best to grow the plants on in a greenhouse for their first winter and plant them out in late spring of the following year. Cuttings of heeled shoots, taken off the stem in May and planted out directly into the garden
 
grow away well. Cuttings of half-ripe wood, 5 - 10cm with a heel, June to August in a frame. Easy. Cuttings of mature wood, 7 - 10cm with a heel, November/December in a cold frame. Layering in spring or autumn. Mound soil up into the plants, the branches will root into this soil and they can be removed and planted out 6 - 12 months later.

Planting Sage – Number of Common Sage Plants per Hectare
When transplanting sage seedlings in the field, the average space between the rows can be 30-35 inches (75-90 cm) and the space between the plants in the single row can be 24-28 inches (60-70 cm). Planting distances depend on the variety selected. For example, we can space smaller varieties at about 11 inches (30 cm) and the large varieties at about 32 inches (80 cm). The plant population of Sage plants is 12.000 – 24.000 plants/ha (1 hectare=2,47 acres = 10,000 m²). The density varies also according to the type of soil. For example, if we have poor soil, then we normally want to increase the number of plants per hectare in order to maximize our yield. On the contrary, if the soil is rich, we will place plants further apart and encourage them to develop a greater leaf surface. The altitude can also affect our planting distances. As a rule of thumb, sage plants in high altitudes are planted more densely, so that they can be protected from cold wind. In humid conditions, it is better to leave greater distances between plants in the row and between the rows, so as to increase air circulation.

Sage Water Requirements
Sage can be grown in areas without any additional irrigation or fertilization. It is considered a dry crop and some farmers have reported that they can harvest a product of higher quality in some varieties if they do not irrigate. Nonetheless, irrigation promotes plant rapid regeneration and is perfect if we expect more than one harvesting session per year. Thus, if we decide to irrigate by taking all the necessary precautions, we may achieve a second or a third harvest in a given year. Although Common Sage is drought tolerant, irrigation can help the young plants thrive. Drip irrigation and flooding is used by many producers, but other irrigation methods such as sprinkler can be applied as well.

Sage Fertilizer Requirements
Sage is famous for growing in non-fertile soils that are unsuitable for many other crops. According to old farmers, sage and lavender are examples of crops that do not need any fertilizer. However, growing commercially sage in today’s competitive landscape requires certain steps towards monitoring, improving and enriching soil nutrients, so that our plants can give high yields for 10-12 years. As it happens in every other crop, there can’t be any universal fertilization practice, because every field is different and has different needs. Performing soil analysis once a year is extremely important in order to diagnose nutrient deficiencies and take corrective actions, under the guidance of a licensed agronomist.

Some Sage farmers report that adding a balanced fertilizer (N:P:K) 5:5:5 at a rate of 700lbs (318kg) per hectare does have a significant increase in plant material yield, especially when we anticipate multiple harvesting sessions a year. Normally, this quantity is often split in 2 or 3 applications, with the first starting immediately after the first harvest.

When growing Sage for essential oil, we may have to consider foliar application (N:P:K 20:20:20) and arbuscular mycorrhizal colonization. According to the Society of Chemical Industry (1), a certain arbuscular mycorrhizal colonization and foliar application pattern resulted in increased quality and quantity of sage essential oil collected.

However, in other experiments (2), bio-fertilizers (N-fixer bacteria) had no effect on yield or chemical composition of essential oil yield.

However, these are just common patterns that should not be followed without making your own research. Every field is different and has different needs. Your sage plants may or may not give higher yields in essential oil or plant material after the application of fertilizers. You can seek advice from a licensed agronomist after conducting a soil analysis.
 
Sage Weed Management
Unfortunately, sage plants often suffer from weeds, which compete with plants in terms of space, access to sunlight, water and nutrients. The presence of weeds will have a negative effect in the quantity of fresh plant material harvested as well as in the quality of essential oil. It is necessary for all sage growers to have a sound weed control strategy, which may differ significantly between countries, law framework, means of production, the industry at which the product targets etc. Manual weed control on a weekly basis is almost necessary in some cases (organic production).
Some sage farmers cover the part of the soil that is located between the plant rows with a special black mat. They also cover with this black mat the space between the young plants inside the row. The black mat prevents the development of weeds while increasing the soil temperature.

Sage Pests and Diseases
Common Sage often suffers from Aphids. Moreover, the plant is sensitive to root rot when the soil is not well-drained and when we over-irrigate. The key to growing healthy Sage plants is to build an unwelcoming environment to pests. We can grow our Sage plants in the sun. We can water regularly, but keep the soil well-drained. We may also have to remove any dead leaves or flowers. We can also remove any unwanted weeds that can attract various insects. If you have taken all necessary precautions and the problem persists, you may seek advice from your local licensed agronomist.

Sage Harvest
Salvia officinalis is harvested for its leaves (fresh and dry plant material) and for the essential oil. In general, we can harvest 2 or even 3 times a year. However, performing multiple harvesting sessions per year is not an easy task and requires experience. It may also require irrigation and fertilization between the harvesting sessions so that the plants will be encouraged to regenerate quickly. We can proceed to multiple harvesting sessions from the second year onwards.

Experiments (3) have shown that the maximum quality and quantity of essential oil is achieved when we harvest at the flowering stage rather than at the vegetative stage.
According to other experiments (4), the second cut (normally late summer – August) gives considerably higher yields in the dry herb and essential oil than the first harvest, which is carried out during late spring -May. Generally, we have to wait for the plant to form a lot of leaves before harvesting for the first time.

In developing countries, farmers harvest sage by cutting with scissors just under the first set of leaves. Sage can also be harvested mechanically via machines attached to tractors. Those machines cut the stems in predefined lengths in order to promote new growth.

Sage leaves will normally dry out quickly because they have a small water concentration. They can last for 2-3 weeks for fresh herbs and several months for dried herbs. After harvesting, we can dry the harvested parts in a shaded area or in a special dryer. We do this in order to discourage discoloration and safeguard the quality and concentration of the volatile oil.

Sage Herb and Essential Oil Yield
The essential oil  that you can extract from dry material of Salvia depends on the variety, growing methods  (fertilization, irrigation etc.) and the harvest date.
The average yield of dry material (leaves) with two harvests in a year (for a crop older than two years) is  7000 kg  per hectare.

Keep in mind that 1 hectare=10,000m²=2,47 acres and 1 ton = 1000kg = 2200lbs. From this plant material, you  can expect 8-20 kg of essential oil per hectare. This yield is annual (total yield per year) and is usually distributed between two or three harvesting sessions (late  spring to early autumn). These figures presuppose healthy and mature sage plants managed by experienced growers.

Availability : Sage herb/plant/seed material
Jammu and Kashmir Medicinal  Plants  Introduction Centre
POB 40 GPO Srinagar JK 190001

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